Ring in the New Year

at "The Knick"

Early Seating: 6:00, 6:30, 7:00, 7:30

Late Seating: 9:00, 9:30, 10:00, 10:30

Reservations are required, and only the New Years Menu will be served

(Items are subject to change)

MENU

Caesar "Wedge" Salad, parmasen reggiano, anchovies, croutons  15.50

Classic Shrimp Cocktail, jumbo shrimp, lime, "Knick" cocktail sauce   18.75  

Kimchi Cured Smoked Hamachi, guava, lava salt, nasturtium   18.50

Peeky Toe Crab, preserved lemon, sevruga caviar, vadouvan, avocado   19.50

Foie Gras (hot & cold), french lentils, sun choke veloute, port reduction  21.00

 Oxtail Terrine, chestnuts, black truffle, cherries   17.50

Butternut Squash Soup,  vin santo gel, hazel nuts, chili threads    14.50

************

Roasted Giannone Organic Chicken, white bean and wild mushroom cassoulet    31.00

Diver Scallops, tomatoes, cilantro, avocado, shishito    39.00

Fettuccine with Lobster, black truffles, asparagus, egg yolk    38.00

24 Hour Wagyu Skirt Steak, barley risotto, thumbelina    42.00

Yellow Fin Tuna, shitaki, chili, kohlrabi     37.00

*************

Knickerbocker's Famous T-Bones

served with creamed spinach and mashed potatoes

for one  51.00 , for two  50.50 pp , for three 50.00 pp  , for four 49.50 pp

***************

Chocolate Souffle for Two     19.50

Music Starts at 7:30 PM

Piano: Valerie Capers, Bass: John Robinson, Drums: Rudy Lawless

There will be a $28 pp Music Charge at the Late Seating, Only