DINNER

DINNER

Chocolate Soufflé for Two 18.50

made to order so allow 20 min.

Knickerbocker's Famous T-Bone Steaks

with fried or mashed potatoes & our Special creamed spinach

for one 48.00, for two 47.50 p.p., for three 47.00 p.p., for four 46.50 p.p.

(topped with onion rings 5.95)

Starters

Fresh Atlantic & Pacific Oysters P/A

Local Little Neck or Cherry Stones on the 1/2 shell, knick cocktail sauce 13.00

French Onion Soup, gratinée of provolone, muenster, herb crouton 12.95

Blistered Gernika Peppers, maldon sea salt 14.50

Knickerbocker Caviar Pie, micro greens, toast points 18.50

Lobster Bisque with 1/2 lobster tail, cognac whipped cream, chives 19.50

House-Smoked Atlantic Salmon, potato latka, dill créme fraiche 16.95

Jumbo Lump Crab Cake, corn relish, pickled ginger tartar sauce 17.50

Grilled Lamb Tenderloin Flatbread, goat cheese, lamb sausage and watercress 18.50

Classic Gulf Shrimp Cocktail, Knick cocktail sauce 16.95

 

Caesar Salad Wedge, anchovies, parmesan, toasted croutons 13.50

Field Green Salad, tomatoes, onions, white balsamic vinaigrette 12.00

Farro Salad, grilled vegetables, arugula, lemon vinaigrette 15.50

Iceberg & Bleu, walnuts, bacon. tomatoes, bleu cheese dressing, crispy onions 15.50

Frisée Salad, Benton's smoked bacon, roasted garlic, crumbled bleu cheese 15.50

 

Mains

Knickerbocker 9oz House Blend Burger, cheese or bacon, fries, and field greens   23.00

B.B.Q. St Louis Ribs, mom's coleslaw, french fries   30.00

Grilled Chicken Paillard, fingerling potato, frisée, pearl onions, dijon vin.   27.50

Roasted Giannone Chicken, butternut squash, dried cherries, rosemary butter  31.00

Braised Boneless Short Ribs of Beef, baby root vegetables   35.00

New York Shell Steak Frites, field greens, crispy fries, truffle butter   36.00

Cast Iron Shrimp "Scampi" Focaccio (add linguine 2.95)   27.50

Red Curry Steamed Icy Blue Mussels, coconut, basil, lime, tomato 21.00

Sautéed Atlantic Salmon, farro, kale, roasted red pepper coulis 33.00

Asian Spice Crusted Tuna, jasmine rice, baby carrots, miso glaze 34.00

House Made Pasta

Spaghetti, plum tomato, basil, parmesan   23.00

Fettuccine with Italian Sausage Bolognese, arugula, pecorino   26.50

Spaghetti with Shrimp, oven roasted tomato, capers, basil  27.50

*****Gluten Free Pasta available upon request*****

 

Steaks & Chops

All served with fried, mashed, baked potato or our Special creamed spinach.

12 oz Marinated Skirt Steak 36.00

8 oz Petit Filet 38.00

16 oz 21 Day Aged Boneless Shell Steak 42.00

12 oz Filet Mignon 44.50

48 oz Black Angus Long Bone Rib Eye 95.00

A La Carte Sauces 3.00

Chimichurri

Truffle Butter

Sides 8.50

(3.95 substitution charge)

Fingerling Potatoes, Rosemary, GarlicConfit

Truffle Mashed Potato, Shaved Truffles

Sautéed Mushrooms, Truffle Oil

Sautéed Spinach, garlic

Truffle Bleu Cheese Fries (add'l 2.95 supp.)

***Many items can be made gluten free, upon request***

Chef: Clara O'Marde

​To All of Our Friends

 

 We hope all of our friends and loved ones are safe and well. We will be Re-Opening SOON.

I believe we should be open by June 7th.

We are waiting for FDNY and Con Ed inspections.

We will be setting up Covid Safe Indoor Dining, providing Take-out, and eventually setting up some Outdoor Seating. We thank you all for you support through this pandemic, and look forward to seeing you again.

We have a staff of over 48, and not all of them

are faring too well financially during this crisis.

See Our Go Fund Me Page, to help.